Blue Moon Julep

  • 6 oz. Blue Moon® Belgian White Belgian-Style Wheat Ale
  • 1 1/2 oz. Woodford Reserve®
  • ¼ oz Fresh Lime Juice
  • ¼ oz Simple Syrup
  • 4 Muddled Raspberries 
  • Ice
  • Mint Springs, fresh raspberries for garnish
  1. Muddle raspberries with bourbon, lime juices and simple syrup in julep glass.
  2. Fill glass with ice
  3. Short shake and strain into Collins glass over ice
  4. Top with Blue Moon® Belgian White and stir gently.
  5. Add mint and raspberry garnis

For these ingredients and all your Derby Party needs, visit Derby Essentials

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