Old Forester Hot Buttered Bourbon
- 1.5 oz Old Forester Classic 86 Proof
- 2 tbsp Hot Butter Batter*
- 5 oz milk, heated
Combine all ingredients in mug, stir to dissolve batter. Garnish with fresh grated nutmeg.
Hot Butter Batter Ingredients
- 2 sticks Salted Butter
- 1 cup Dark Brown Sugar
- 1 tsp Vanilla Bean Paste
- In a 1 quart saucepan over low heat, melt sticks of butter. Once melted, add brown sugar and stir over heat until fully dissolved and smooth. Remove from heat, add vanilla bean paste. Allow to cool, store in refrigerator.
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