By Churchill Downs Executive Chef David Danielson



Virtual Cooking Series with Churchill Downs

Step-By-Step Instruction to Recreate Racetrack Favorites from Home

Looking to prepare a Triple Crown-worthy spread to celebrate Derby Day? We’re introducing an all-new cooking class series that brings the iconic culinary traditions of race day to life! Go inside Chef Danielson’s kitchen as he dishes out secrets for creating this year’s at-home menu specialties and mix up classic Derby cocktails alongside Bourbon Ambassador Tim Knittel. Check out the videos below for all of the tips and tricks from our experts.